Savoury Jelly

Redcurrant jelly with Port

A succulent blend of sweet redcurrant juice and rich port akes this jelly a full bodied condiment to accompany lamb, game or duck.

Mint Jelly with Balsamic Vinegar

A delicious sweet and tangy mint jelly. Adds an incredible flavour to lamb dishes, or try melted over new potatoes and peas.

Green Chilli Jelly

This jelly is the fiercer older brother to the Sweet Red Jelly! The peppers used in this jelly are fresh and strong and can be used to liven up Mexican or Asian dishes or use as a dip with lime tortillas.

Lemon Grass and Kaffier Lime Leaf Jelly

This is summer in a jar! The strong citrus notes of this jelly evoke the taste of summer, great with chicken and salmon, on toast or over ice cream, or freeze into ice cubes and add to Pimms and Lemonade.