Mustards

Dijon Mustard

The perfect partner! Authentic French Dijon mustard - great with cold meats, in gravies or sauces, or with cheese.

Wholegrain Mustard

A classic taste with bite! A high-quality, traditional Wholegrain Mustard, this product screams out for a juicy sirloin steak!

Organic Wholegrain Mustard

The organic alternative! All ingredients for this product have been carefully selected in accordance with the strict agricultural controls for organic production. Great with hot or cold dishes, this grainy mustard works well with salad dressings, sauces and mayonnaise.

Hot English Mustard

Beware – it bites! Can you handle this traditional Hot English Mustard? Fantastic with meats and cheeses or to liven up sauces and gravies.

Tewkesbury Mustard

Smooth yet punchy! This recipe originates from the village of Tewkesbury near Gloucester and is a smooth combination of English Horseradish and English Mustard. Beautifully accompanies the traditional British roast beef or smoked fish.

Organic English Mustard

The organic alternative! A high-quality, traditional English Mustard which has been carefully selected and produced in accordance with the strict controls for organic production.